Swedish Muesli

Swedish Muesli

Recipe Preparing Time
prep-time icon
20 mins
serving-size icon
2 servings
kcal-size icon
287 kcal per serving

Ingredients

  • A big cooking apple - preferably Bramleys 1
  • Quaker Oats 90g
  • Raisins, chopped apricots or other dried fruit 1 tbsp
  • Juice and zest of a lemon 20g
  • Semi skimmed Milk 200ml
  • A generous grating of nutmeg 1 tbsp

Preparation

  1. Grate the apple into a big bowl and remove the core, we leave the skin on but peel if preferred
  2. Grate lemon peel into apple and squeeze lemon juice over it to prevent it going brown, stir well.
  3. Add Quaker Oats, use your judgement, it doesn’t want to be too stodgy.
  4. Add a generous grating of nutmeg.
  5. Add dried fruit as available - a handful of raisins or blueberries or whatever you have (nuts and seeds do are not recommended).
  6. Finally stir in enough milk to your preferred consistency.
  7. Serve with a little additional milk.