Whole grains contain all three parts of the grain – the germ, endosperm and bran.
The nutrients contained in whole grains work together to provide you with the maximum goodness.
We've spent 130 years perfecting how to prepare our oats, and our milling, cutting, steaming and flaking process give us complete control over the quality of our products. This guarantees they'll all have the distinctive Quaker flavour, and that you'll enjoy the same quality delicious and nutritious breakfast each morning.
Although we love Oats, we sometimes use other grains to make different types of porridge or cereals.