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Quaker Recipes

Chocolate, banana & golden syrup

Chocolate, banana & golden syrup

Serves 2

You will need

  • 50g semi-skimmed milk chocolate
  • 2 ripe bananas
  • 2 tablespoons golden syrup

Preparation

  1. Break the chocolate into small chunks.
  2. Peel and slice the bananas.
  3. Scatter the chocolate chunks and bananas over the cooked porridge.
  4. Spoon over the golden syrup and serve at once.

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